Seasonal Rooftop Manager

Crossroads Hotel, Kansas City, Missouri

Reports to Director of Food + Beverage, position is exempt

Lead an incredible team of restaurant professionals in our gorgeous, historic building. As a Seasonal Restaurant Manager, you will collaborate with our other departments to bring our dynamic, exciting space to life. Work in a respectful and progressive environment that values what people bring to the team.

Percheron is a seasonal rooftop bar at The Crossroads Hotel. Named for the famed horses of the once Pabst brewery, a breed known for its intelligence and liveliness, Percheron is the place in Kansas city to sip in the sun, connect and enjoy the city's most iconic views.

You are excited and passionate about being a leader in the three-ring circus that is a restaurant. You pride yourself in controlling chaos; and are adept at making each guest in your restaurant feel like they are the only person in the room. While your mission is to provide an unmatched experience for your guests, you value the work and feedback of your associates as well. You enjoy and excel in the fast-paced and often high-pressure environment to execute what is needed in exceeding our guest's expectations and demonstrating the Aparium difference. You are attentive, courteous, efficient and motivate others by inspiring confidence, respect, enthusiasm, and collaboration. You are highly organized and can work in an often-unpredictable environment to meet deadlines, all while maintaining a positive and professional demeanor.

As an Equal Opportunity Employer, Aparium Hospitality Services celebrates diversity and is committed to creating an equitable and inclusive environment, and sense of belonging for all employees. We do not discriminate and believe every individual should be proud of who they are, where they come from and take pride in who we serve. Aparium us an E-Verify employer.

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