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Bob's Steak & Chop House DRA (Busser) - PT

Omni Hotels & Resorts
United States, California, Carlsbad
2100 Costa Del Mar Road (Show on map)
Aug 08, 2025

Bob's Steak & Chop House DRA (Busser) - PT
Job Locations

US-CA-Carlsbad



Requisition ID
2025-125943

# of Openings
1

Category (Portal Searching)
Food & Beverage



Location

La Costa Resort and Spa

Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations, championship golf and tennis, eight pools and more anxiously wait to welcome your arrival.

Omni La Costa associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Omni La Costa may be your perfect match.



Job Description

To wait on tables promptly, courteously and to serve the guest in any way possible.



Responsibilities

    Servicing all guests in the dining room in every way possible, ensuring the best possible experience in hopes that they will return
  • To comply with attendance and punctuality standards.
  • To comply with uniform standards.
  • To properly set up entire restaurant.
  • To have complete understanding of bussing standards.
  • To have a complete understanding of the menu.
  • To deliver food and beverage accurately to tables and in a timely manner.
  • Be friendly and helpful with all guests. Use surnames whenever possible.
  • To comply with food handling standards.
  • Run food to all sections of the restaurant and bar.
  • To complete all assigned duties before checking out and clocking out.
  • Inspecting and manicuring one's station in the restaurant to ensure that it is immaculate in both cleanliness and presentation.
  • Station set-up and breakdown/side-work.
  • Perform any other duties as assigned by the restaurant manager.


Qualifications

Qualifications:

  • Previous bussing experience at fine dining establishment preferred.
  • Great customer service skills required.
  • Must be able to work weekends and holidays

Necessary Licenses/Certifications:

  • Must complete CA Food Handler's Card training provided upon hire.

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; and stoop, kneel, crouch, or crawl. The employee must be able to deftly maneuver between tight confines in the bar and pool areas, including on occasionally wet pool deck surfaces, while clearing items and/or carrying trays of food and beverages. The employee frequently is required to talk or hear. The employee is occasionally required to taste or smell. The employee must regularly lift and/or move up to 20 pounds. Specific vision abilities required by this job include close vision, distance vision, and ability to adjust focus.

Pay Rate: $17.50/hr

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email

to applicationassistance@omnihotels.com.

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